Here at Nikolai’s we believe in the essence of our ingredients. The perfect product is what we hunt - looking for freshness, aroma, flavor and consistency. For chefs today finding the right ingredients is the most challenging yet exciting part of the profession. Researching the best products from around the globe is essential to the success of any restaurant. We work with organic farmers, fisherman and local game farms to find the products that represent our high standard. Utilizing the freshest of ingredients and simple cooking methods is the base of our cuisine.

Hand in hand with chef’s commitment is our passion to find great food and wine pairings. One of our specialties is great boutique wines from little known producers or regions that compliment Chef's intense flavors.

Opening in 1976 , Nikolai's Roof is the best example of what can be achieved when you combine striving for perfection, the freshest ingredients and passion. We have transformed the gifts of nature into the most delicious creations you can experience. The staff respects tradition and is constantly commited to look into the future to find new ingredients and innovative cooking methods. This is what makes Nikolai’s Roof unique in the world of dining.